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"Richard Muirhead's tiny smokehouse in the grounds of Brougham Hall is a local treasure. Most of the ingredients come from within Cumbria. The smoked salmon is superb, some of the best I have tasted".

Rose Prince
Food & Drink
Daily Telegraph

 

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Smoked Duck Breast - Gluten Free

Smoked Duck Breast - Gluten Free

Gold Award Winner at the Great Taste Awards 2003.
These Gressingham Ducks are succulent and very tender. Excellent served thinly as a starter. Ready to eat.

All our poultry is British and Gluten Free- Guaranteed

Recipe suggestion: Orange Basil Dressed Smoked Duck Salad with Beet Vinaigrette and Fresh Chervil


180gms Boneless Smoked Duck Breast.

Price: £8.07 (Including VAT at 17.5%)


Quantity:  

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