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"Richard Muirhead's tiny smokehouse in the grounds of Brougham Hall is a local treasure. Most of the ingredients come from within Cumbria. The smoked salmon is superb, some of the best I have tasted".

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Venison Casserole (Diced)

Venison Casserole (Diced)

OUT OF STOCK

Price: £3.50

Quantity:

Perfect for casseroles and game pies. The finest haunch meat carefully trimmed and diced to ensure a mouth watering experience. We suggest a good red wine or stout marinade be added to the venison during the slow cooking process.

Approx 500g pack.
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