"Richard Muirhead's tiny smokehouse in the grounds of Brougham Hall is a local treasure. Most of the ingredients come from within Cumbria. The smoked salmon is superb, some of the best I have tasted".
Rose Prince Food & Drink Daily Telegraph
Quantity:
Mr Vikki's tomato and nigella, this is used on everything, {cold/hot food cheese meats, fish} Sweet and sour Tomato flovour with distintive Nigella{onion seed} taste, lightly spiced 200g Customer Reviews
Tomato and nigella, well where do i start! I have wolfed my way through about 6 jars already. I got one for my birthday, i brought out some crackers and it was gone before it hit the cupboard! My guests ate all of it and I had to buy more for myself. My best tip is to serve it with a barbeque it goes with everything.
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