Brougham Hall Foods - Artisan Foods from Cumbria - Wild Smoked Salmon and Food Smokers Specialists

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"Richard Muirhead's tiny smokehouse in the grounds of Brougham Hall is a local treasure. Most of the ingredients come from within Cumbria. The smoked salmon is superb, some of the best I have tasted".

Rose Prince
Food & Drink
Daily Telegraph

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Smoked Cumberland Sausage - 250g

Price: £3.95

Quantity:

The Old Smokehouse - An all meat, spicy sausage for which we are famous. The sausage is gluten free and 98% pork with no additives except seasoning.

GLUTEN FREEand Ready to Eat

Recipe suggestion: Char grilled Smoked Cumberland Sausage and Vegetables on a rosemary skewer with mustard dipping sauce.

250g Smoked Cumberland Sausage
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