Brougham Hall Foods - Artisan Foods from Cumbria - Wild Smoked Salmon and Food Smokers Specialists

You are in: Artisan Food > Pies & Pate > Fruit Topped Pies > Pork & Stilton with Apple & Ginger Chutney Pie

Artisan Foods

"Richard Muirhead's tiny smokehouse in the grounds of Brougham Hall is a local treasure. Most of the ingredients come from within Cumbria. The smoked salmon is superb, some of the best I have tasted".

Rose Prince
Food & Drink
Daily Telegraph

The Guild of Fine Food Retailers

Pay at Payzone

Pork & Stilton with Apple & Ginger Chutney Pie

Quantity:

150gm - £1.80

450gm - £6.10

900gm - £10.98

Our pork and stilton pies are made using only the finest fresh, traditionally reared Cumbrian pork, coarsely chopped and seasoned with a special blend of salt and pepper. Each pie is then topped with apple and ginger chutney. We do not add preservatives or flavour enhancers. Natural bone stock jelly is added after baking to give a succulent texture and enhance the unique flavour.
Write a review about: Pork & Stilton with Apple & Ginger Chutney Pie

Ask a question about: Pork & Stilton with Apple & Ginger Chutney Pie

Shoppers who bought this also bought:

Smoked Wild Cumberland Salmon - 100g