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"Richard Muirhead's tiny smokehouse in the grounds of Brougham Hall is a local treasure. Most of the ingredients come from within Cumbria. The smoked salmon is superb, some of the best I have tasted".

Rose Prince
Food & Drink
Daily Telegraph

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Dill Hot Smoked Scottish Salmon Fillet Steaks - 120g

Dill Hot Smoked Scottish Salmon Fillet Steaks - 120g

Price: £3.85

Quantity:

Brined, smoked and ready to eat. Individually vacuum packed and ready to eat.

Our Salmon is "Freedom Food" monitored by the RSPCA

Recipe suggestion: Dill Smoked Scottish Salmon and aspargus with lemon and dill garnish

120g Dill Hot Smoked Salmon
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