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The Telegraph

"Richard Muirhead's tiny smokehouse in the grounds of Brougham Hall is a local treasure. Most of the ingredients come from within Cumbria. The smoked salmon is superb, some of the best I have tasted".

Rose Prince
Food & Drink
Daily Telegraph

 

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Cumbrian Chorizo



Price: £3.45

Quantity:



A blend of Cumbrian rare bread pork with paprika, chilli and nutmeg.

Try Cumbrian chorizo risotto - a creamy risotto of spicy Cumbrian chorizo, baby spinach and button mushrooms, finished with crispy squid rings and home preserved lemons.

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